產品櫥窗
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MRS Agar
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產品型號：3032 商品規格： |
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For the enrichment and isolation of all species of Lactobacilli from all types of material.
MRS Broth powder contains peptone and glucose. These ingredients supply nitrogen, carbon and other elements necessary for growth. Polysorbate 80, acetate, magnesium and manganese provide growth factors for culturing a variety of lactobacilli. The above ingredients may inhibit the growth of some organisms other than lactobacilli.
Yeast extract and meat extract present in MRS Broth provide sources of carbon, nitrogen, and vitamins for general bacterial growth. The yeast extract also contains vitamins and amino acids specifically required by Lactobacilli.
Polysorbate 80 is a surfactant which assists in nutrient uptake by Lactobacilli. Magnesium sulfate and manganese sulfate provide cations used in metabolism.
Composition：(In 70.25g MRS Agar/1L H2O)
Peptone : 20g
Glucose : 20g
Yeast Extract : 5g
Sodium Acetate : 5g
TriAmmonium Citrate : 2g
Dipotassium Hydrogen Phosphate : 2g
Tween 80 : 1g
Magnesium Sulphate : 0.2g
Manganese Sulphate : 0.05g
Agar : 15g
Yeast extract and meat extract present in MRS Broth provide sources of carbon, nitrogen, and vitamins for general bacterial growth. The yeast extract also contains vitamins and amino acids specifically required by Lactobacilli.
Polysorbate 80 is a surfactant which assists in nutrient uptake by Lactobacilli. Magnesium sulfate and manganese sulfate provide cations used in metabolism.
Composition：(In 70.25g MRS Agar/1L H2O)
Peptone : 20g
Glucose : 20g
Yeast Extract : 5g
Sodium Acetate : 5g
TriAmmonium Citrate : 2g
Dipotassium Hydrogen Phosphate : 2g
Tween 80 : 1g
Magnesium Sulphate : 0.2g
Manganese Sulphate : 0.05g
Agar : 15g
Store at 4℃. Keep dry.
Shipping at Room Temp.
Shipping at Room Temp.